中国农业大学动物科学技术学院 动物营养与饲料科学系 李胜利

近三年发表论文:

1.     Effects of Age, Diet CP, NDF, EE, and Starch on the Rumen Bacteria Community and Function in Dairy Cattle Yangyi Hao, Yue Gong, Shuai Huang, Shoukun Ji, Wei Wang, Yajing Wang, Hongjian Yang, Zhijun Cao and Shengli Li*. Microorganisms. 2021, 9, 1788.

2.     Effects of Saccharomyces cerevisiae Culture on Ruminal Fermentation, Blood Metabolism, and Performance of High-Yield Dairy Cows. Xiaoge Sun, Yue Wang, Erdan Wang, Shu Zhang, Qianqian Wang, Yan Zhang, Yajing Wang, Zhijun Cao, Hongjian Yang, WeiWang,* and Shengli Li*. ANIMALS. 2021.11.02401.

3.     Rumen Fermentation, Digestive Enzyme Activity, and Bacteria Composition between Pre-Weaning and Post-Weaning Dairy Calves Yangyi Hao, Chunyan Guo, Yue Gong, Xiaoge Sun, Wei Wang*, Yajing Wang, Hongjian Yang, Zhijun Cao and Shengli Li*. ANIMALS. 2021.11.02527.

4.     Effects of High-Forage Diets Containing Raw Flaxseeds or Soybean on In Vitro Ruminal Fermentation, Gas Emission, and Microbial Profile. Xiao-Ge Sun, Yue Wang, Tian Xie, Zhan-Tao Yang, Ji-Dong Wang , Yu-Hui Zheng, Cheng Guo,Yan Zhang, Qian-Qian Wang, Zhong-Han Wang, Wei Wang, Ya-Jing Wang, Hong-Jian Yang and Sheng-Li Li*. Microorganisms. 2021, 9, 2304.

5.     Hydroxy-selenomethionine supplementation promotes the in vitro rumen fermentation of dairy cows by altering the relative abundance of rumen microorganisms. Yuhui Zheng, Tengfei He, Tian Xie, Jidong Wang, Zhantao Yang, Xiaoge Sun, Wei Wang, Shengli Li. J Appl Microbiol. 2021.

6.     The Rumen Bacterial Community in Dairy Cows Is Correlated to Production Traits During Freshening Period. Shuai Huang, Shoukun Ji, Garret Suen, Feiran Wang and Shengli Li*. FRONTIERS IN MICROBIOLOGY 2021，630605.

7.     Adsorbents Reduce AflatoxinM1 Residue in Milk of Healthy Dairy Cow Exposed to Moderate Level Aflatoxin B1 in Diet and Its Exposure Risk for Humans. Manqian Cha, Erdan Wang, Yangyi Hao, Shoukun Ji, Shuai Huang, Lihong Zhao, Wei Wang, Wei Shao, YajingWang and Shengli Li* Toxins 2021, 13：665.

8.     Effects of Different Parts on the Chemical Composition,Silage Fermentation Profile, In Vitro and In Situ Digestibility of Paper Mulberry. Yangyi Hao, Shuai Huang, Gaokun Liu, Jun Zhang, Gang Liu, Zhijun Cao, Yajing Wang, Wei Wang and Shengli Li*. ANIMALS 2021,11,413.

9.     Effects of Rumen-Protected Niacin on Dry Matter Intake, Milk Production, Apparent Total Tract Digestibility, and Faecal Bacterial Community in Multiparous Holstein Dairy Cow during the Postpartum Period. Naren Gaowa, Xiaoming Zhang, Huanxu Li, Yajing Wang, Jun Zhang, Yangyi Hao, Zhijun Cao and Shengli Li*. ANIMALS 2021,11,617.

10.  Different feed presentations affect subsequent feed sorting and rumen pH for a short period in weaned calves Jianxin Xiao,Gibson Maswayi Alugongo, Muhammad Zahoor Khan, Shuai Liu, Yulin Ma,Jingjun Wang,Tianyu Chen, Wei Wang, Yajing Wang, Zhijun Cao,* and Shengli Li* J. Dairy Sci. 2021，19170.

11.   Analysis of Nutrient Composition, Rumen Degradation Characteristics, and Feeding Value of Chinese Rye Grass,Barley Grass, and Naked Oat Straw. Yulin Ma, Muhammad Zahoor Khan, Yanfang Liu, Jianxin Xiao, Xu Chen, Shoukun Ji, Zhijun Cao and Shengli Li. ANIMALS 2021.11.

12.  Analysis of Host Jejunum Transcriptome and Associated Microbial Community Structure Variation in Young Calves with Feed‐Induced Acidosis Naren Gaowa, Wenli Li*, Sonia Gelsinger, Brianna Murphy and Shengli Li* Metabolites 2021, 11, 414.

13.  Aspergillus oryzae and Aspergillus niger Co-Cultivation Extract Affects In Vitro Degradation, Fermentation Characteristics, and Bacterial Composition in a Diet-Specific Manner Fanlin Kong, Na Lu, Yanfang Liu, Shu Zhang, Hongqin Jiang, Haomin Wang, Wei Wang* and Shengli Li* ANIMALS 2021.11.01248

14.  Yuhui Zheng, Gang Liu, Wei Wang, Yajing Wang, Zhijun Cao, Hongjian Yang and Shengli Li*. FRONTIERS IN MICROBIOLOGY 2021, 675492.

15.  Feeding Value Assessment of Substituting Cassava (Manihot esculenta) Residue for Concentrate of Dairy Cows Using an In Vitro Gas Test Yuhui Zheng, Yanyan Zhao, Shenglin Xue, WeiWang, Yajing Wang, Zhijun Cao , Hongjian Yang and Shengli Li. Animals 2021, 11, 307.

16.  Short- and long-term effects of early life exposure to concentrate or hay on feed sorting and rumen fermentation Jianxin Xiao, Muhammad Zahoor Khan, Gibson Maswayi Alugongo, Shuai Liu, Yulin Ma, Jingjun Wang, Tianyu Chen, Wei Wang, Yajing Wang, Zhijun Cao*, Shengli Li*. Animal Feed Science and Technology 2021,278,115010.

17.  Multiomics analysis reveals the presence of a microbiome in the gut of fetal lambs Yanliang Bi, Yan Tu, Naifeng Zhang, Shiqing Wang, Fan Zhang, Garret Suen, Dafu Shao, Shengli L, Qiyu Diao. Gut. 2021,320951.

18.   Identification of the molecular mechanisms underlying brisket disease in Holstein heifers via microbiota and metabolome analyses. Kun Yao, Shuxiang Wang, Naren Gaowa, Shuai Huang, Shengli Li* and Wei Shao*. AMB Express. 2021，11:86.

19.  Effect of Cassava Residue Substituting for Crushed Maize on In Vitro Ruminal Fermentation Characteristics of Dairy Cows at Mid-Lactation Zheng, YH; Xue, SL; Zhao, YY; Li, SL ANIMALS 2020,10.893.

20.  Effects of Paper Mulberry Silage on the Milk Production, Apparent Digestibility, Antioxidant Capacity, and Fecal Bacteria Composition in Holstein Dairy Cows Hao, YY; Huang, S; Si, JF; Zhang, J; Gaowa, N; Sun, XG; Lv, JY; Liu, GK; He, YQ; Wang, W; Wang, YJ; Li, SL ANIMALS 2020,10,1152.

21.  Dynamic changes of the fecal bacterial community in dairy cows during early lactation Huang, S; Ji, S; Wang, FR; Huang, J; Alugongo, GM; Li, SL AMB EXPRESS 2020,10:167.

22.  Dynamic change of the gastrointestinal bacterial ecology in cows from birth to adulthood Chun Y. Guo；Shou K. Ji；Hui Yan；Ya J. Wang；Jing J. Liu；Zhi J. Cao；Hong J. Yang；Wen J. Zhang；Sheng L. Li2 MICROBIOLOGYOPEN 2020.

23.  Brisket Disease Is Associated with Lower Volatile Fatty Acid Production and Altered Rumen Microbiome in Holstein Heifers. Naren Gaowa, Kevin Panke-Buisse, Shuxiang Wang, Haibo Wang, Zhijun Cao,YajingWang, Kun Yao and Shengli Li* ANIMALS 2020,10,1712

24.  The day-to-day stability of the ruminal and fecal microbiota in lactating dairy cows Huang, S; Ji, SK; Yan, H; Hao, YY; Zhang, J; Wang, YJ; Cao, ZJ; Li, SL. Microbiologyopen, 2020，990.

25.  Effect of Different Tannin Sources on Nutrient Intake, Digestibility, Performance, Nitrogen Utilization, and Blood Parameters in Dairy Cows. Jun Zhang, Xiaofeng Xu, Zhijun Cao, YajingWang, Hongjian Yang, Arash Azarfar,and Shengli Li. Animals 2019, 9, 507.

26.  Amino Acid Metabolism in Dairy Cows and their Regulation in MilkSynthesis. Feiran Wang, Haitao Shi, Shuxiang Wang, Yajing Wang, Zhijun Cao, ShengliLi. Current drug metabolism. 2019, 20(1): 36-45.

27.  Consumer confidence in the safety of milk and infant milk formula in China. Saiwei Li, Siet J. Sijtsema，Marcel Kornelis, Yumei, Liu, and Shengli Li. J. Dairy Sci. 2019,102:8807–8818.

28.  木薯渣与甜菜颗粒粕组合效应对奶牛瘤胃发酵特性的影响. 郑宇慧，张新雨，李胜利*. 中国畜牧杂志. 2021，57（2）：130-136.

29.  奶牛非饲草来源纤维营养研究进展. 吕佳颖，王二旦，郝阳毅，李胜利. 动物营养学报. 2021,33（1）：33-45.

30.  甜菜碱与烟酰胺复合制剂对热应激奶牛生产性能、乳品质及血清生化指标的影响. 杨占涛，孔凡林，王吉东，姚琨，韩强，王良，李亚君，刘辉，李胜利. 动物营养学报2021,33（6）：3323-3333.

31.  2020 年中国规模奶牛场产业素质研究报告. 夏建民，李胜利*，王 蔚，王雅晶，曹志军，杨敦启，都 文. 中国畜牧杂志. 2021，57（9）：267-271.

32.  补饲全脂膨化大豆对奶牛生产性能和消化代谢的影响. 王斐然，何雅琴，王富伟，郑宇慧，苏华维，李胜利. 动物营养学报. 2021,33（10）：5677-5689.

33.  饲粮能量水平对干奶期奶牛瘤胃发酵、消化代谢及血浆生化指标的影响. 王富伟，何雅琴，郑宇慧，苏华维，李胜利. 动物营养学报2021,33（10）：5690-5700.

34.  热应激对奶牛乳腺功能的影响及机制研究进展. 郑宇慧， 欧阳潼， 薛圣霖， 李胜利. 动物营养学报. 2021,33（11）：6024-6036.

35.  生物调控释放型尿素对奶牛产奶量、乳成分、瘤胃发酵参数和血清生化指标的影响. 王二旦，刘吉生，刘巧兰，吕佳颖，　王吉东，杨占涛，比莎娜·阿扎提，　阿拉依古丽·托合塔别克，都　文，　李胜利. 动物营养学报2021,33（11）：6523-6533.

36.  Meta 分析探究不同精粗比日粮精准饲喂对后备奶牛采食、瘤胃发酵、消化以及排泄的影响. 张俊，王雅晶，曹志军，张 卿，李胜利. 中国畜牧杂志2021，57（10）：189-197.

37.  李胜利，姚琨，曹志军，刘长全，张胜利，刘建新，李建喜，王加启，张和平，翟瑞娜，刘钢，郝阳毅. 2019 年奶牛产业技术发展报告.中国畜牧杂志,2020,56(3):136-144.

38.  郑宇慧，何雅琴，李胜利.爱尔兰奶业发展概况与科技进展.中国畜牧杂志,2020,56 (1): 179-184.

39.  郝阳毅，何雅琴，刘高坤，吕佳颖，孙晓格，马广亮，赵　宏，王雅晶，李胜利. 不同留茬高度对构树产量、营养成分及其青贮品质和体外发酵的影响. 动物营养学报，2020,32(5):2387-2396.

40.  郑宇慧，都文，黄文明，李胜利. 全株甘蔗的奶牛瘤胃降解特性及其替代奶牛饲粮苜蓿、燕麦草及精料的应用研究. 畜牧兽医学报.2020,51(11):2743-2756.

41.  李胜利，郝阳毅，王蔚，王雅晶. 围产期奶牛糖脂代谢与健康养殖研究进展. 动物营养学报,2020,32(10):4708-4715.

42.  孙国庆，马　健，张文杰，Ａｌｉ　Ｍｕｊｔａｂａ　Ｓｈａｈ，李胜利，余　雄. 不同生长阶段籽粒苋干草在奶牛瘤胃中的降解特性. 中国草地学报,2020,42(5):143-150.

43.  苏义童，孙晓格，王雅晶，李胜利. 奶牛高能高蛋白精料资源——全棉籽的加工与利用.中国畜牧杂志,2020,56(8):9-15.

44.  孙晓格，张俊，郝阳毅，李胜利.奶牛亚临床酮症的研究进展. 中国畜牧兽医.2020,47(7): 2277-2283.

45.  郑宇慧，宫玥，李胜利.体外产气法评价木薯渣替代压片玉米对奶牛瘤胃发酵特性的影响.动物营养学报.2019. 32(1):267-275.

46.  查满千，杨开伦，王雅晶，李胜利.霉菌毒素对奶牛的危害及其脱毒方法.动物营养学报.2019，31( 2) : 515-520.

47.  李胜利，刘长全，夏建民，韩磊，姚琨，杨敦启，周鑫宇. 2018 年我国奶业形势回顾与展望.中国畜牧杂志.2019,129-132

48.  李胜利，姚琨，曹志军，刘长全，张胜利，刘建新，李建喜，王加启，张和平. 2018 年奶牛产业技术发展报告.中国畜牧杂志2019,55(6):164-170

49.  马健，孙国庆，卡德尔亚·库尔班，赵尚尚，邱昊日，森巴提·黑力木别克，李胜利，余雄不同生长期对籽粒苋干草和青贮饲料品质的影响. 草业科学2019, 36(3): 871-877.

50.  郭春燕，王雅晶，纪守坤，严慧，聂存喜，张文举，李胜利. 瘤胃投喂外源乳酸菌对奶牛胃肠道活菌比例及挥发性脂肪酸浓度的影响.中国畜牧杂志2019,55(2):94-102

51.  张子霄，张舒，卢娜，张连国，刘琼，王雅晶，李胜利，余雄. 饲用甜菜对泌乳奶牛生产性能、血清生化指标和营养物质表观消化率的影响.动物营养学报2019，31( 10) : 4784-4792.

出版著作:

1.     奶牛营养学，科学出版社，2020.09，主编

2.     世界奶业发展报告，中国农业大学出版社，2014.05，主编

3.     2011年度奶牛产业技术研究进展，中国农业大学出版社，2012.11，主编

4.     中国学生饮用奶奶源基地建设探索与实践，中国农业大学出版社，2011.12，主编

5.     全混合日粮实用技术，中国农业科学技术出版社，2011.12，主编

6.     奶牛标准化养殖技术图册，中国农业科学技术出版社，2011.12，主编

7.     奶牛饲料与全混合日粮饲养技术，中国农业出版社，2011.05，主编